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Breakfast Fruity Waffle

Breakfast Fruity Waffle

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10 MINS

30 MINS

4 Portions

INGREDIENTS

4 sweet toasting waffles
180g thick set Greek yogurt
100g raspberries
125g blueberries
120g strawberries, halved
2 tbsps maple syrup

METHOD

1. Set the air fryer temperature to 200C and place the waffles onto the wire toasting rack, making sure that they are evenly spaced. Toast for 3-4 minutes, until the waffles are lightly toasted.
2. Place the waffles on serving plates, then divide the yogurt between each waffle and top with the raspberries, blueberries and strawberries. To finish, drizzle over the maple syrup.

TIP

For variety, try adding chopped pineapple and kiwi fruit with some toasted coconut.

Recipe t17039 air fryer T17038 T17076 10-in-1 air fryer waffle Fruit dessert summer

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