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Air Fryer Hunters Hot Dogs

Air Fryer Hunters Hot Dogs

28 Aug 2025

15 MINS

10-12 MINS

2

INGREDIENTS

  • 2 reduced fat pork sausages
  • 2 smoked bacon medallions
  • 2 tbsp BBQ sauce
  • 39g mozzarella, grated
  • 2 hot dog buns

METHOD

  1. Spray the sausages with oil spray and air fry on 190°C for 10 mins, shaking them halfway.
  2. Carefully wrap the bacon around the sausages and air fry for 4 mins on 190°C.
  3. Place in two hot dog buns, spread over the BBQ sauce and add the grated mozzarella.
  4. Air fry on 180°C for 3-4 mins until the cheese is melted and golden brown.

TIP

Serve with air-fried corn on the cob brushed with garlic butter or spicy mayo.