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Easy Pizza Pinwheels

Easy Pizza Pinwheels

9 Oct 2025

10 MINS

8-10 MINS

12

INGREDIENTS

375g pack ready-rolled puff pastry
12 tbsp ready-made pasta sauce
100g wafer thin ham
100g mature cheddar grated
1 beaten egg
½ tsp paprika
1 tsp dried oregano

METHOD

1. Preheat the air fryer to 190 degrees.

 

2. Unroll the pastry onto a lightly floured surface and roll it out to 40 x 32cm. 

 

3. Spread a layer of 6 tbsp pasta sauce over it, leaving a 1cm border around the edges. 

 

4. Arrange the ham evenly on top, then scatter the grated cheese over.

 

5. Starting at one of the short ends, roll the pastry up as tightly as possible. Chill in the fridge for 10 minutes or so.

 

6. Take a very sharp knife and cut the roll into 12 equal slices, laying them flat on non-stick baking paper lined air fryer drawers as you go.

 

7. Brush each pinwheel lightly with beaten egg and sprinkle over the herbs.

 

8. Bake for 8-10 minutes until puffed and golden.

 

TIP

Swap pizza sauce for BBQ sauce, pesto or spicy arrabbiata for a flavor twist.