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Air Fryer Cheese and Bacon Loaded Fries

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5 MINS

18 Minutes

INGREDIENTS

500 grams of frozen fries
100 grams of grated cheddar cheese
100 grams of cooked bacon, chopped
2 spring onions, finely chopped
Sour cream, for serving

METHOD

1. Preheat your air fryer to 200°C.

2. Add the frozen fries to the air fryer basket, ensuring they are spread out evenly. Cook for about 15 minutes, shaking the basket halfway through to ensure even cooking.

3.Once the fries are crispy and golden, sprinkle the grated cheese and chopped bacon over the top. Return the basket to the air fryer and cook for another 2-3 minutes, or until the cheese is melted and bubbly.

4. Carefully remove the fries from the air fryer and sprinkle with chopped spring onions.

5. Serve hot with a side of sour cream for dipping.

TIP

You can easily make these fries vegetarian or vegan. To make them vegetarian, you just need to swap the bacon for your favourite meat free alternative. To then make this dish vegan, you would also need to change the cheese to a vegan alternative. Make sure you choose something that melts well because that is essential!

Recipe air fryer recipe fries loaded fries